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water damage control

中文翻译水渍损失控制

同义词释义

    1)water damage control,水渍损失控制2)water damage,水渍损失3)loss control,损失控制4)loss control,控制损失5)Control of water loss,控制失水6)control of stress loss,应力损失控制

用法例句

    Engineering guarantee is a loss control measure, rather than a risk transfer measure.

    工程担保不是风险转移措施,而是一种损失控制措施。

    Solution of damage caused by commodity concrete's collapse

    商品混凝土坍落度经时损失控制方法

    Optimal Model of Hedging Based on the Constraints of Hedger s Serious Loss;

    基于重大损失控制的套期保值优化模型

    Performance Analysis of the Project of Lightening QingDao for the Olympics and Research of Control of Abnormal Loss;

    青岛市迎奥运亮化项目效益分析与非正常损失控制研究

    EWMA Chart Based on Weighted-Loss-Function;

    基于加权损失函数下的EWMA控制图

    STUDY ON PHYTIC ACID IN THE CONTROL OF FRUIT V_C LOSSES BEATING

    植酸对控制水果打浆中V_C损失的研究

    Optimization Design of a Cusum Control Chart Based on Taguchi s Loss Function;

    基于田口质量损失函数的EWMA控制图的最优设计

    The Research on Accounting and Control of Environmental Pollution Loss Cost of Tianjin;

    天津市环境污染损失成本核算与控制研究

    Analysis to the Reason for the Loss of Waste Products and the Countermeasures to them;

    企业废品损失的原因分析及其控制对策

    Design Optimization of Control Charts Based on Taguchi s Quality Loss Function;

    基于田口质量损失函数的控制图优化设计

    Determination of Steel Strand Controlled Tension Force and Calculation of Prestress Loss

    钢绞线的控制张拉力确定和预应力损失计算

    Analysis and control of pre-stressing loss in construction techniques of anchor-eye

    孔道成孔工艺对锚固力损失的分析与控制

    Loss Probability Forecast of Television Controlled Missiles Based on Neural Network

    基于神经网络的电视遥控制导导弹损失率预测

    The Optimization of Control Limits of Control Chart Based on Measurement Quality Loss Function;

    基于测量质量损失函数的控制图控制界限的优化

    Purpose Control the damaged Condition of oil and water well casing, Decrease the loss of water drive storge.

    目的:控制油水井套管损坏程度,减小水驱储量的损失。

    Loss rate of soil water and leaf water is controlled under drought.

    在干旱胁迫下,可有效地抑制土壤水分的损失速率,使烟叶的水分损失得到控制.

    And final internal temperature of the meat. Shrinkage is increased when higher oven temperatures are used for cooking and when meat is cooked to a higher internal temperature.

    烹调时的损失可通过控制炉温和肉中最后的温度而减少。炉温越高,肉中的温度越高,损失越大。

    Study on Mechanism of Situ-control on the Nitrogen Loss during Aerobic Composting;

    好氧堆肥化过程中氮素损失的原位控制机制研究

    voice-operated loss control and suppressor

    语控损耗控制抑制器

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